Guess who’s going back to Disney in just FIVE short days?!?!? That’s right!!! And we kicked off the fun with a Not So Scary Halloween Supper!!
I set the table with all things orange and black and spooky this Halloween season. I had all of the fabric remnants, napkins and serving pieces in my stash so it came together pretty easily.
The Not So Scary supper menu had a Mexican theme. Why, you ask? I have NO idea! I think it must have been the orange and black tortilla chips that I picked up at Target. One thing just led to another and before I knew it I was procuring orange tortillas and dreaming up Disney villain inspired names for the fare. The cute little jack o lantern faces are reusable clings that came in a pack at Target. I just stuck them on my trusty old Starbucks bottles and cut out some mouse ears to finish them off.
We dined on Cruella de Vil Chips & Salsa, Evil Queen Quesadillas, Barbossa Beans & Rice, Oogie Boogie Oreos, and Maleficent Milk. Like the tablescape, the food was quick and easy to prepare.
Needless to say, the littles were beyond thrilled with the whole affair. They had a good idea that we were going, but they didn’t know when and weren’t aware of the particulars. We had so much fun discussing our day-by-day plans over supper!!
*squeals with delight*